Easy Pasta Recipes

When it comes to recipes easy pasta, a matter of minutes you need and makes cooking pasta , if you use fresh, you can take as little as two minutes, because it takes about ten minutes to dry depending on whether you like al dente or not.The stuffing, gravy, vegetables , fish or meat may take a little longer, but that does not mean that you should not have a go at these easy recipes.

Pasta is an incredible versatile ingredient that can be used in soup, stuffed with a filling layers , oven covered with a sauce or simply served plain with a drizzle of extra virgin olive paste oil.The you can also combine with cheeses, meats, vegetables and seafood sea. It's great as a salad for lunch or lunch box for your child.

There are over 650 different types of shapes available , we all have our favorites, but trying new from time to time can be very exciting.There is a huge difference between fresh and dried , the dried durum wheat pasta , as classic spaghetti, a can be performed by conditions.Because plant requires a specific method of kneading, cutting and drying to avoid collapse during baking.

When it comes to cooking pasta , there are some golden rules to follow.

He likes a lot of water to cook when boiled. The proportion is 5 liters of water for 1 kg of pulp .

Make sure you have enough salt water before adding the pasta, about 7 grams per kilo.

Make sure the water is boiling before you add the pasta to the pan.

Replace the lid on the pot once the dough is completely immersed in boiling water and boil again immediately.

When the water returns to a boil, remove the lid and continue cooking , stirring occasionally.

To verify that the pasta is cooked as you wish, remove the pulp with a slotted spoon and taste.

Drain the pasta and dress the pasta with the sauce carefully as quickly as possible.

The pasta will continue to cook while it remains hot, so if you do not use the dough immediately run under cold water .

Italians like their pasta al dente ( firm to the bite ) .

Remember that fresh pasta cooks faster than dry if the rule does not apply to al dente.

Always serve bowls of pasta or cooked like pasta to cool quickly.